Stuffed Portobello Mushrooms
Servings
4people
Servings
4people
Ingredients
  • 4 Portobello Mushrooms
  • 1teaspoon olive oil
  • 2tablespoon lemon juice
  • 2teaspoon low sodium soy sauce
  • 2 plum tomatoes
  • 1/4cup shredded part-skim mozzarella cheese
  • 1/8teaspoon rosemary
  • 1/8teaspoon Black Pepper
  • 1/2teaspoon garlic
  • 1/2teaspoon parsley
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