Stuffed Portobello Mushrooms
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Ingredients
- 4 Portobello Mushrooms
- 1 teaspoon olive oil
- 2 tablespoon lemon juice
- 2 teaspoon low sodium soy sauce
- 2 plum tomatoes
- 1/4 cup shredded part-skim mozzarella cheese
- 1/8 teaspoon rosemary
- 1/8 teaspoon Black Pepper
- 1/2 teaspoon garlic
- 1/2 teaspoon parsley
Ingredients
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