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Pear Breakfast Crumble

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 Pear Breakfast Crumble
Per serving: 270 calories, 12 g fat, 4 g protein, 40 g carbohydrate, 6 g fiber, 55 mg sodium
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Course Breakfast
Servings
people
Ingredients
  • 4 cups chopped unpeeled apples
  • 4 cups chopped unpeeled pears
  • 2 Tbsp. flour
  • 1 cup oatmeal
  • 1/4 cup brown sugar
  • 1/2 cup chopped walnuts
  • 1/2 cup flour
  • 1/4 cup melted butter
  • 2 Tbsp. water
Course Breakfast
Servings
people
Ingredients
  • 4 cups chopped unpeeled apples
  • 4 cups chopped unpeeled pears
  • 2 Tbsp. flour
  • 1 cup oatmeal
  • 1/4 cup brown sugar
  • 1/2 cup chopped walnuts
  • 1/2 cup flour
  • 1/4 cup melted butter
  • 2 Tbsp. water
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Preheat oven to 350 degrees.
  2. In a medium bowl, combine apples, pears and 2 Tbsp. flour; spread into a 9x13 casserole dish.
  3. Spread oatmeal topping over fruit mixture. Bake for 45 minutes or until topping is brown.
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