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Blueberry Crumble

getactivelacrosse.org Posted on by
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 Blueberry Crumble
Per serving: 210 calories, 7 g fat, 3 g protein, 38 g carbohydrate, 4 g fiber, 55 mg sodium
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Course Dessert, Side Dish, Snack
Servings
people
Ingredients
  • 5 cups fresh or frozen blueberries
  • Juice from one orange
  • 1 tsp. vanilla
  • 1 cup old fashioned oats
  • 1/4 cup Whole Wheat Flour
  • 1/2 cup brown sugar
  • 1/4 tsp. Cinnamon
  • 1/4 cup Butter
Course Dessert, Side Dish, Snack
Servings
people
Ingredients
  • 5 cups fresh or frozen blueberries
  • Juice from one orange
  • 1 tsp. vanilla
  • 1 cup old fashioned oats
  • 1/4 cup Whole Wheat Flour
  • 1/2 cup brown sugar
  • 1/4 tsp. Cinnamon
  • 1/4 cup Butter
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Preheat oven to 350 degrees.
  2. In a bowl, combine blueberries, orange juice and vanilla. Spread the fruit mixture into an 8x8-inch baking pan.
  3. In a separate bowl stir together oats, flour, brown sugar and cinnamon. Cut butter into mixture until well combined. Sprinkle oat mixture over fruit mixture.
  4. Bake 45 minutes or until lightly browned and bubbly.
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