Avocado Brownies
Servings |
people
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Ingredients
- 1 medium avocado
- 3 large Eggs
- 1 Tbsp. vanilla
- 1/4 cup sugar
- 1 cup Whole Wheat Flour
- 1/3 cup unsweetened cocoa powder
- 1/3 cup hot water
- 6 oz. vanilla yogurt
- 3 Tbsp. honey
- 3 Tbsp. chocolate chips
Ingredients
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Instructions
- Preheat oven to 350 degrees.
- Add avocado, eggs and yogurt to a mixing bowl; beat on high until combined. Mix in vanilla and sugar.
- In a separate bowl; add water to the cocoa powder and mix.
- Pour the chocolate into avocado combination; mix well. Stir in the flour and honey. Pour batter into an 8x8 inch greased baking dish and top with chocolate chips.
- Bake for 25-30 minutes or until set. Serve chilled. (Store leftover brownies in the refrigerator!)
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