Caramelized Brussels Sprouts
Per serving: 170 calories, 7 g fat, 3 g protein, 26 g carbohydrate, 4 g fiber, 90 mg sodium
Per serving: 170 calories, 7 g fat, 3 g protein, 26 g carbohydrate, 4 g fiber, 90 mg sodium
Per serving: 160 calories, 3 g fat, 4 g protein, 33 g carbohydrate, 3 g fiber, 20 mg sodium
Recipe courtesy of Gundersen Lutheran Chef Thomas Sacksteder.